BF
Barlow's Foods

1 Rating
5
Creamy butter with a holiday spice

Ingredients

  • 1 stick softened unsalted butter
  • 2 tbsp. gingerbread spice

Instructions

  1. Soften one stick of butter, do not melt.
  2. Using a fork or hand mixer add gingerbread mixture. mix until evenly combined.
  3. Freeze or refrigerate butter for later use and to form. Remove from the refrigerator and use as needed.